Mary Jo Putney by Christmas Revels

Mary Jo Putney by Christmas Revels

Author:Christmas Revels
Language: eng
Format: mobi, epub
Published: 2012-06-01T14:14:12+00:00


THE morning air was cold but the sky was glass clear; December 24 promised to be the warmest day since Randolph had arrived in Naples. His driver and carriage showed up scarcely a quarter hour late, which was stunning punctuality by Neapolitan standards. Vanni was a cheerful fellow with a splendid baritone and villainous shaggy mustaches. His English was no better than Randolph’s Neapolitan, but over the last several days he had learned to drive directly to Elizabeth Walker’s pensione.

Elizabeth was ready when the carriage arrived, but punctuality was no surprise in her case. It was one of the things Randolph liked about her.

“Good morning,” she said cheerfully. “Are you game for a drive in the country? My friend Sofia has a mission for us. It is the end of the olive harvest, and she has asked that we collect her year’s supply of fresh oil. A respectable cook insists on knowing where her olive oil comes from, and Sofia swears that her cousin presses the best oil in Campania.”

“Which means that it is the best in the world?” he asked with a smile.

“Exactly. You are beginning to understand the Neapolitan temperament, Lord Randolph.” Elizabeth lifted a lavishly packed basket. “As reward for our efforts, Sofia has packed a most sumptuous picnic for us.”

He helped her into the carriage, then he and Vanni stowed the basket of food and a large number of empty stone jugs behind the passenger seat. After a staccato exchange with Elizabeth, Vanni turned the vehicle and began threading his way through the crowded streets. Leaving the city, they headed south to the fertile farmlands near Vesuvius. To Randolph it seemed odd that lifeless volcanic ash eventually became rich soil, but lush fields confirmed the fact.

The ride through the hills was spectacularly lovely, and having someone to share the sights made them lovelier yet. After two hours of driving they reached their destination, an ancient rambling farmhouse surrounded by silvery olive trees. The two Britons were welcomed joyfully and given a tour, from the vineyards to the hand-operated olive press. As a farmer himself, Randolph enjoyed it thoroughly, and through Elizabeth, he and Sofia’s cousin exchanged farmer comments.

After Sofia’s jars were filled, Randolph and Elizabeth were offered oven-hot bread dipped in fresh-squeezed olive oil. Randolph accepted his in the spirit of being a good guest, but his first bite showed him that he had been honored with a matchless delicacy, the local equivalent of the first strawberries of spring. When he finished the first piece, he accepted a second, then a third, to the unconcealed satisfaction of his hosts.

As Elizabeth took a proper leave, a lengthy business, Randolph wondered how many members of the local English colony had experienced such simple pleasures. Probably very few. It was impossible to imagine the likes of Mrs. Bertram enjoying “unrefined” rural life. And had it not been for Elizabeth, he would have seen only the usual sights, met only socially prominent Neapolitans, and never known what he was missing.

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